Hayfield Manor Hotel, Phone: +353 21 4845900, Fax: +353 21 4316839, Email:
enquiries@hayfieldmanor.ie
9.00-17.30 Monday - Saturday
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Deputy General Manager: Seamus Crotty
Duty Manager: Karen Fleming
Front Office Manager: Jane Good
Food & Beverage Manager: Marcin Jagiela
Bar Manager: John Richardson
Head Chef: Graeme Campbell
Accommodations Manager: Niamh O'Brien
The Beautique: Ciara Mahon
Sommelier: Sandra Biret-Crowley
Whiskey Connoisseur: Dave Milner
Concierge: Bart Bambary
Michael O'Driscoll
Accounts (receivable): Nora Terry
Accounts (payable): Patrice Geary
Hayfield Manor GDS Codes:
Amadeus LX ORKHMR
Sabre LX 31327
Worldspan LX ORKHM