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Perrots Restaurant Cork

Perrotts Garden Bistro Thanksgiving Menu

Perrotts Garden Bistro Thanksgiving Menu

Thursday 27th November 2014


New England Clam Chowder with Water Biscuits


Crunchy Kale Salad with Candied Pecans, Apples & Cranberries, tossed with Pomengranate Acai Vinaigrette

Shrimp Cocktail with Crab Claws, Lemon & Cocktail Sauce



Traditional Roast Turkey Breast with Crushed Sweet Potato, Sage stuffing, Cranberry & Orange Relish, Glazed Green Beans


Surf & Turf Gumbo with King Prawns, Okra & Cardomon Rice

Stuffed Portabello Mushroom, with Roast Butternut Squash, Grilled Polenta Cake, Wild Rice, Balsamic Glaze


Pumpkin Cheesecake with Oatmeal Cookie Crust

Peach Cobbler with Mapel & Vanilla Cream

Bourbon Pecan Pie with Butterscotch Ice-cream


 Please note that the above menu options, may be subject to change. The above menu will be served on Thanksgiving Day only.


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hayfield manor hotel, perrott avenue, college road, cork city, ireland  |
T: + 353 21 4845900 | E:
Company Name: Hayfield Manor Ltd | Vat Number IE 3319435SH
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