At Hayfield Manor, we take pride in seeing member of our staff progress in their careers during their time with us. Some of our success stories at Hayfield Manor include;
Karen began her journey at Hayfield Manor as Breakfast Supervisor. She then went on to become Assistant Restaurant Manger of Orchids Restaurant followed by Operations Manager. It wasn't long before Karen became Assistant Hotel Manger which led her to her current role of Sales & Marketing Manager the past 3 years.
John is from Guileen, a very small village in East Cork, just outside Whitegate. He went to school in Midleton and is now currently completing his final year of college in Cork Institute of Technology where he is studying a Bachelor of Business Degree in Culinary Arts. He will finish his studies in May and the celebrations of the big graduation day will take place in October!
John joined the team at Hayfield Manor back in 2013 where he began his journey as a bartender in the Manor Bar. He then moved into the very busy kitchen where he spent 9 months and following this he spent some time in Perrotts Garden Bistro. He is now in his current role as Duty Manager for just over one year now and is doing an excellent job! At just 21 years old, John has already achieved tremendous success throughout his career and studies.It is a pleasure to work with John as he always brings a positive attitude to work.
Algis is a native of Lithuania and made the journey to Ireland in September 2010. He settled into life in a new country very quickly as he had previously lived in Norway for a brief period of time. Luckily for us, Algis’ first job in Ireland was at Hayfield Manor where he began his work journey as a Kitchen Porter before making the transition to food service where he assumed the role of waiter in Orchids Restaurant, Perrotts Garden Bistro and The Manor Bar! He has recently progressed to the Front Desk at Reception where he is doing a fantastic job at greeting guests and ensuring everyone is welcomed and made feel at home. Algis has a very positive attitude towards life and his work. He says that he appreciates every opportunity to learn and that one of the most important things is being dedicated to moving along in life.
Jordan studied Hospitality at Granger Bay Hotel School in Cape Town. On the 4th July 2012, he commenced his internship at Hayfield Manor. He was initially hired to the position of waiter in Hayfield Manors signature restaurant, Orchids. A keen eye for attentive service and an excellent rapport with guests & colleagues alike ensured that a promotion to a supervisory position was awarded within a commendable three month period.
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Our Staff Success Stories